April 25, 2025

Britain can still be a bridge between the US and Europe – here’s how Starmer can prove it

Nick Whittaker, University of Sussex The US-EU relationship...

2024 warmest year on record in Europe

2024 warmest year on record in Europe,...

G7 Condemns China’s Military Drills Near Taiwan, Urges Peaceful Dialogue

By Gael Laenethy, Staff Writer Washington, D.C. —...

Culinary

Power Up Your Body: The Best Healthy Foods To Live On

Jonas Loubin - What we eat can determine whether we feel good or bad from one day to the next. Food is not only fuel — it’s medicine, energy and, at times, comfort. But with all the hype surrounding “superfoods” and fad diets, it can be hard to know what’s truly good for you. Let’s get back to basics with a list of simple, nutrient-rich foods that really nourish the body. Leafy Greens They don’t win any awards for excitement, but greens like spinach, kale and Swiss chard are nutritional all stars. Loaded with vitamins A, C and K, iron and calcium, these veggies are indispensable for bone health and immunity. Toss a handful into your morning smoothie or sauté with...

Delicious steak with herbs cut on slices

As food lovers, we all have our favorite dishes that we can never get enough of. Some of us may crave for a juicy burger, while others can't resist a cheesy pizza. But...

Brooklyn Bites: A Culinary Adventure through the Streets of Flavor

Brooklyn - In the bustling borough of Brooklyn, where the heartbeat of New York's diverse culinary scene echoes through its streets, one can embark on a gastronomic journey like no other. Brooklyn's street...

Please, DO Bring on the Cheese Fondue!

Ah, cheese fondue! The aroma of meltingly pungent cheese and wine – bubbling gently and ready for dippers of bread. It’s a romantic dinner for two, or a wonderful ice-breaker for a party or get-together. It’s the perfect meal to foster intimate conversation and create lasting memories of good times by all. Lots of PotsCheese...

The Secret To Preparing The Perfect Paella

According to The American Heritage Dictionary of the English Language, paella is a saffron-flavored dish made with varying combinations of rice, vegetables, meat, chicken and seafood. The Dictionary also explains that in the...

Making Homemade Bread

There is nothing like homemade bread. Whether banana, pumpkin, white or whole wheat, the smell of a fresh, hot loaf can’t be beat. There are many reasons why you would want to make your...

Brooklyn Bites: A Culinary Adventure through the Streets of Flavor

Brooklyn - In the bustling borough of Brooklyn, where the heartbeat of New York's diverse culinary scene echoes through its streets, one can embark on a gastronomic journey like no other. Brooklyn's street food scene, a melting pot of cultures and flavors, unfolds as a vibrant tapestry of tastes waiting to be explored. Join us as we navigate the alleys and avenues, uncovering the rich and savory story of street food in Brooklyn. A Symphony of Cultures Brooklyn, renowned for its cultural diversity, has street food offerings that reflect the borough's vibrant mosaic of communities. From the tantalizing aromas of Jamaican jerk chicken to the savory allure of Mexican street tacos, the streets of Brooklyn offer a symphony of flavors that beckon food enthusiasts to savor every delicious note. Each food...

Harissa Chicken

By Holly Sander - About This Lemon Harissa Chicken with Peppers and Onions is a tasty way to spice up your weeknight chicken dinner!  Ingredients FOR THE...

Cheddar Burger with bacon and fries

Are you a burger lover looking for a new and exciting recipe to try at home? Look no further! We have got a mouthwatering burger that will satisfy all your cravings. With perfectly melted cheddar cheese, crispy bacon, and a side of golden fries, this burger is sure to become your new go-to meal. So fire up the grill and get ready to indulge in a delicious burger like never before. Ingredients - 1 pound ground beef - Salt and pepper - 4 slices cheddar cheese - 4 slices cooked bacon - 4 hamburger buns - 1 large potato - 2 tablespoons olive oil - Salt and pepper - Ketchup and mustard (optional) Directions 1. Preheat grill or grill pan to...

20 clever kitchen tricks for home cooks

Written by Kaelyn Riley - Cooking at home more often is a New Year's resolution worth keeping. Your homemade meals will be cheaper and...

Sarma: Croatia’s Hearty Winter Comfort Food

By Jonas Loubin - As the chill of winter settles over Croatia, kitchens across the country come alive with the warmth and aroma of Sarma, a beloved dish that embodies the essence of comfort food. This traditional winter staple, consisting of cabbage leaves stuffed with a savory mixture of minced meat, rice, and spices, is a testament to Croatia’s rich culinary heritage. Slowly cooked in a tangy tomato-based sauce, often enhanced with smoked meats, Sarma is a dish that brings families together and offers a hearty respite from the cold. A Culinary Tradition Sarma is more than just a meal; it is a cherished tradition that has been passed down through generations. The origins of this dish can be traced back to the Ottoman Empire, and over the centuries, it has...

Harissa Chicken

By Holly Sander - About This Lemon Harissa Chicken with Peppers and Onions is a tasty way to spice up your weeknight chicken dinner!  Ingredients FOR THE...

Artistry on a Plate: The Essence of Italy in Pizza Margherita

In the culinary tapestry of Italy, few dishes evoke the essence of the country's gastronomic prowess as profoundly as the Pizza Margherita. This iconic creation, with its simple yet harmonious combination of ingredients, stands as a testament to the artistry and tradition that define Italian cuisine. In this post we will explore for you the rich history, cultural significance, and unparalleled flavors that make the Pizza Margherita a timeless symbol of Italian culinary excellence. The Origin Story The roots of the Pizza Margherita trace back to the late 19th century, in the vibrant city of Naples. Legend has it that in 1889, pizzaiolo Raffaele Esposito crafted a special pizza for Queen...

Crunchy Delights: Creative Salad Creations to Brighten Your Plate!

Salads have long been celebrated as a refreshing and nutritious addition to any meal, but they're not just about lettuce and tomatoes anymore. In...

What about Fresh Mushroom Soup

Mushrooms add something special to a meal and mushroom soup is a classic example. But mushrooms give us more than great taste. Did you know that mushrooms help contribute to our daily intake of potassium, selenium and riboflavin? Plus, mushrooms are low in fat and have only 20 calories per serving. Try “Light ‘n Creamy Fresh Mushroom Soup” soon. This soup has only six grams of fat per serving, yet tastes rich and delicious. Prepare your...

GRILLED SARDINES WITH LEMON

Sardines are a delicious and nutritious addition to any seafood lover's diet. They are packed with omega-3 fatty acids, vitamins, and minerals that provide numerous health benefits. Grilling sardines is a simple and easy way to prepare them, and the smoky flavor of the grill complements their delicate taste perfectly. This unique recipe for grilled sardines is sure to impress your taste buds. Stay tuned for the step-by-step instructions and cooking tips to help you create a flavorful and healthy meal at home. Ingredients 8-10 fresh sardines, headless and gutted 2 lemons, sliced 3 tablespoons olive oil Salt and pepper, to taste Instructions 1. Preheat your grill to medium-high heat. 2. Rinse the sardines and pat them dry with paper towels. Season them with salt and pepper. 3. Brush both sides...

Easy Guacamole Deviled Eggs

About These guacamole deviled eggs are the perfect appetizer for any holiday or event. Make this quick and easy guacamole for your filling or use...

Ravioli with Mushrooms and Cream

By Giangi Townsend - About Ravioli with mushrooms and cream....

Homemade Tomato Soup

As the weather starts to cool down and the leaves begin to change colors, there's nothing quite like a warm bowl of tomato soup to warm you up from the inside out. The...

20 celebrity chefs’ signature dishes

Feeling hungry? Learn about the signature dishes famous chefs...

Tender juicy roasted beef with roasted potatoes

When it comes to hearty and satisfying meals, few...

Danish Pastries: The Flaky, Buttery Delights of Denmark

When it comes to pastries, few countries have made as significant a mark on the culinary world as Denmark....

Cheddar Burger with bacon and fries

Are you a burger lover looking for a new and exciting recipe to try at home? Look no further!...

Sliced Beef Steak with Herbs

Sliced Beef Steak with Herbs: A Mouthwatering Delight. Are you craving a succulent and flavorful dish that will leave...

Deliciously Savory: Pork Meat with Pak Choi and Rice

Looking for a delicious and easy-to-make recipe that combines the flavors of tender pork meat, vibrant pak choi, and fluffy rice? Look no further! In this post, we will share with you our...

Making Homemade Bread

There is nothing like homemade bread. Whether banana, pumpkin,...

Homemade Tomato Soup

As the weather starts to cool down and the...

Making Homemade Bread

There is nothing like homemade bread. Whether banana, pumpkin, white or whole wheat, the smell of a fresh, hot loaf can’t be beat. There are many reasons why you would want to make your...

Artistry on a Plate: The Essence of Italy in Pizza Margherita

In the culinary tapestry of Italy, few dishes evoke the essence of the country's gastronomic prowess as profoundly as...

Fresh fruit salad with mint

Fresh fruit salad with mint is the perfect way to indulge in a healthy and delicious treat. Packed with vitamins, nutrients and antioxidants, this salad is not only good for you, but it...

Ravioli with Mushrooms and Cream

By Giangi Townsend - About Ravioli with mushrooms and cream....

Power Up Your Body: The Best Healthy Foods To Live On

Jonas Loubin - What we eat can determine whether we feel good or bad from one day to the next. Food is not only fuel — it’s medicine, energy and, at times, comfort....

Vinaigrette Dressing, A Simple Balsamic Recipe Will Do

A balsamic vinaigrette dressing is not some closely guarded secret made mysterious by a celebrity or gourmet chef. A...

Sipping Serenity: Navigating the Rich Tapestry of Global Tea Culture

A Journey Through Tradition, Rituals, and the Timeless Elegance...

Deliciously Irresistible: Unveiling the Perfect Recipe for Cooked Mussels

If you're a seafood lover, then you know that...

A Culinary Journey Through Denmark: Discovering Danish Delights

Danish cuisine, once a well-kept secret, has emerged onto...

Grilled goat cheese salad

Are you a fan of salads that are not...

Britain can still be a bridge between the US and Europe – here’s how Starmer can prove it

Nick Whittaker, University of Sussex The US-EU relationship is at its most fragile point since the build-up to the Iraq war in 2003. While President...

2024 warmest year on record in Europe

2024 warmest year on record in Europe, finds European State of the Climate report The latest European State of the Climate report illustrates clearly the impact...

G7 Condemns China’s Military Drills Near Taiwan, Urges Peaceful Dialogue

By Gael Laenethy, Staff Writer Washington, D.C. — The Group of Seven (G7) nations issued a unified rebuke of China’s recent military exercises around Taiwan,...

Sanctions Against Those Undermining Hong Kong’s Autonomy

Washington – April 2, 2025The U.S. Department of State made public new sanctions against six officials from Beijing plus Hong Kong. They pointed to...

MEPs urge the EU to ensure its own security

Provide more arms and ammunitions to Ukraine Preparatory actions must be “close to those of wartime” Simplify decision-making for defence issues MEPs welcome ReArm plan, ask for...